Wednesday, January 22, 2014

Buffalo Chex Mix

It's one of my favorite times of the year...Chex Mix time!  It's the perfect snack to take to a family gathering, share with friends & coworkers, or supper for one when you don't feel like cooking.  And there are so many different styles (thanks to Pinterest of course!) and I can't wait to some day try them all!
 
As you may have noticed from previous post, Aaron and I have love for Frank's Hot Wing Sauce.  We put it on pizza, mix it in our mac 'n cheese, and just about anything you can imagine.  And now we can add to the list... Chex Mix!

Here is what you'll need:
7 cups of any Chex cereal
(I used 3.5 cups each of rice and corn)
3 cups Cheez-Its - Pepper-Jack flavored
3 cups pretzel 

1 stick of melted butter
4 tablespoons hot wing sauce
1 packet Hidden Valley Ranch Dry Dressing Mix
 
The really simple steps:
Preheat oven to 250 degrees

In large bowl: mix cereals, crackers and pretzels 

In a small bowl: mix the melted butter with the hot sauce and dry ranch mix.

Pour over cereal mixture and coat evenly.  Spread mixture onto a large baking sheet. 

Bake for an hour, stirring every 20 minutes. 

Remove pan from oven to a wire rack till cool. 

Store in an airtight container or EAT IT ALL!!


Thoughts:
HOLY AWESOMENESS!! If you love the spicy, flavor fullness of hot wing sauce than this is the perfect snack for you.  Not only do you have the sauce giving you a bunch of flavor, but the added spice from the pepper-jack crackers are a GREAT touch!  The pretzels saltiness is a great contrast too. 

Aaron gave this a try and instantly loved it and when I took it to work to share with colleagues, they too enjoy the unique spin on the traditional Chex Mix.  This does make quite a bit of Chex Mix, so make sure you have an event to take it to or you'll be eating A LOT of Chex Mix (which really isn't really all that bad).


Give it a try and let me know what you think!
~Kellie Anne

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